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Gray Barn Baking

~ Youngstown Cupcakes, Cakes, and All Things Yummy!

Gray Barn Baking

Monthly Archives: October 2016

Sports-Themed Cakes, Cookies and Cupcakes…

17 Monday Oct 2016

Posted by Laurie in Cakes, Cookies, Cupcakes

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chocolate buttercream, cookies, double chocolate cake, homemade marshmallow fondant, Oreo cookie crumbles, sports balls, vanilla frosting

Whew!  It’s been a busy month and I haven’t had time to post much of what I’ve been up to.  So I’ve decided to lump a few of my sports-themed creations into one post…Seems like there are lots of sports enthusiasts out there!

These cakes were for twins turning 8 who both wanted a sports birthday, but liked different sports and wanted separate cakes…

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Delaney’s cake is a 9″ round vanilla cake with a 6″ball on top (brown sugar caramel cake with caramel cream filling). The base cake is iced with vanilla-bean buttercream.  and the grass is piped with a grass tip.  The flowers are made from homemade marshmallow fondant as are the letters.

To get the look of the soccer ball, I  covered the half round cake with white fondant and added the pentagon shapes cut from black fondant.  I used a seam tool to make the markings and indents like a real soccer ball.  I thought it came out great and  it wasn’t too difficult to get the look I was going for .

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Cooper’s cake was a 10″ square double chocolate cake with marshmallow cream filling and vanilla-bean buttercream.  The sports details were all made from fondant.

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I used a small ball pan to make the ball cake and covered it with different colors of fondant to look like the 4 sports balls (a bit tedious, but I like the final product).

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All in all, 2 really fun (and challenging) cakes to make :0)

Happy birthday, Delany and Cooper!  I really enjoyed making your cakes!

 

And speaking of multi-sports, here are some small 6″ cakes I made for a sports-themed birthday earlier this summer…

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The 6″cakes are chocolate, red velvet, and banana. They are frosted with vanilla-bean/chocolate buttercream with fondant details.

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And one more…check out these cute softball cupcakes I made for my daughter’s team party this past June.

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The cupcakes are a mix of vanilla and chocolate with an Oreo cookie baked into each.  They are smooth-iced with green buttercream and the edges are “rolled” in crushed Oreo cookies.

I then piped green grass on half of them and added a bat and ball made of fondant; the others have large fondant softballs.  The stitching is drawn with edible red pen.

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Ok, just one-more-one-more!  Football cookies made for a sweet girl who’s flag football team won the Flag Football Super Bowl this past weekend (congrats, Sophia!).

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Sports treats, always fun!!

 

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Back to School/Get Well Cookie Bouquet

14 Friday Oct 2016

Posted by Laurie in Cookies

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get well, school themed cookies

It’s been a long time since I posted a cookie bouquet…so here’s a cute one!

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A sweet grandma who lives out of state called and asked me to make this for her dear granddaughter, Claire, who was recovering from surgery.  Claire was also getting ready to start her first day of preschool, so we combined these two events to create this cookie bouquet.

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The cute, whimsical faces on these cookies were sure to get a smile.  And grandma especially liked the personalization–just like a warm hug being sent to a little girl from so far away.

I hope you feel better and enjoyed your first day of school, Claire!

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About Me

Life is crazy and I love to bake. I'm a wife, mother of 3 nutty kids, and an admitted sugar-holic. Ten years ago I left my job as a senior consulting engineer in Salt Lake City, UT, to get out of the rat race and raise kids. We up and moved to a quiet, small town in NE Ohio to be near family and bought a 180-yr-old historic home, always a dream of mine. Along the way, I discovered my joy of baking, which allows both my engineering side and my oft-suppressed creative side to emerge. It began with the desire to bake birthday cakes for my kids (I hated to buy them) and has blossomed into a cupcake-baking business for a local bakery. Over the years, many people have asked if I take orders. So, here they are. Check out the site, we'll be adding new cupcake flavors weekly as well as the occasional cake. And in case you're wondering about the name, it's an homage to the big, old gray barn in my back yard. What a bonus, it came with the house! Put on a smile and BAKE!

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