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Gray Barn Baking

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Gray Barn Baking

Tag Archives: cookie dough filling

Cookie Dough Birthday Celebration Cake!

14 Saturday Jun 2014

Posted by Laurie in Cakes

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birthday cake, brown sugar buttercream frosting, Cookie dough, cookie dough filling, double chocolate cake, fondant

A very Sweet 16 birthday cake for a kid who loves cookie dough!  As I was decorating this cake, my 6-yr-old daughter asked if boys could have “Sweet 16” birthdays.  I thought about it a second and said “Sure they can…boys are sweet, too, right?”  She agreed…Although I think she may have been having doubts about her 2 older brothers :0).

This double-chocolate 2-layer cake sandwiches a generous layer of cookie dough filling (it’s essentially an eggless chocolate chip cookie dough sprinkled with mini chocolate chips) and then frosted with brown sugar buttercream frosting (tastes just like chocolate chip cookie dough!).  More mini chocolate chips are sprinkled on the sides and confetti sprinkles adorn the top along with homemade marshmallow fondant letters and twists.  This may be my new favorite flavor combo, can’t wait to make it into cupcakes!

A sweet birthday treat for a sweet kid…Happy 16th Birthday, Shane!

blue-yellow-birthday-cake-16 blue-yellow-birthday-cake-2 blue-yellow-birthday-cake-5 blue-yellow-birthday-cake-13 blue-yellow-birthday-cake-15 blue-yellow-birthday-cake-18

 

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Hunger Games “Mocking Jay” Birthday Cake!

29 Thursday May 2014

Posted by Laurie in Cakes

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chocolate buttercream frosting, cookie dough filling, double chocolate cake, fondant, Hunger Games cake, mocking jay, Sour cream vanilla cake, sugar candy flames

I was called into action once again this year to make a cake based on pop culture for my middle son’s birthday.  Last year it was Minecraft (see previous and varied posts); this year he wanted a “Hunger Games” birthday.  Actually, when describing what he had planned with the other 7 crazy 3rd-grade boys he’d invited for a sleepover (My son: “…we want to have a bunch of random stuff thrown in a bag with some Nerf weapons, run around the yard and hide from each other, make alliances when we can, and look for ways to survive while getting the other guys out….”; Me: “Hmmm, that sounds a lot like the Hunger Games…”).   Thus, the theme for his 9th birthday was born!

After searching on line for a simple cake idea (we didn’t need anything too big), I came across another terrific tutorial by Ann Reardon of “How to Cook That” illustrating how to make the fondant Mocking Jay pin for the top of the cake as well as the sugar flames.  She really does some amazing stuff, all while making it look so simple…check it out if you haven’t already. The Mocking Jay pin, yellow circle, and the letters for the names are all made from homemade marshmallow fondant (it was a combined birthday party with my son and his friend who was also turning 9). The “flames” are made from homemade sugar candy colored yellow and red.  The cake is a 3-layer (chocolate and vanilla) 8-inch round filled with cookie dough filling and covered in chocolate buttercream.

The boys thought it was great and my husband and I survived to live another day!!  I guess the odds WERE in our favor this year!

hunger-games-cake-13 hunger-games-cake-14 hunger-games-cake-15 hunger-games-cake-3 hunger-games-cake-16 hunger-games-cake-9 hunger-games-cake-5 hunger-games-cake-7 hunger-games-cake-8 hunger-games-cake-4 hunger-games-cake-10 hunger-games-cake-1

 

 

 

 

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About Me

Life is crazy and I love to bake. I'm a wife, mother of 3 nutty kids, and an admitted sugar-holic. Ten years ago I left my job as a senior consulting engineer in Salt Lake City, UT, to get out of the rat race and raise kids. We up and moved to a quiet, small town in NE Ohio to be near family and bought a 180-yr-old historic home, always a dream of mine. Along the way, I discovered my joy of baking, which allows both my engineering side and my oft-suppressed creative side to emerge. It began with the desire to bake birthday cakes for my kids (I hated to buy them) and has blossomed into a cupcake-baking business for a local bakery. Over the years, many people have asked if I take orders. So, here they are. Check out the site, we'll be adding new cupcake flavors weekly as well as the occasional cake. And in case you're wondering about the name, it's an homage to the big, old gray barn in my back yard. What a bonus, it came with the house! Put on a smile and BAKE!

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