birthday cake, brown sugar buttercream frosting, Cookie dough, cookie dough filling, double chocolate cake, fondant
A very Sweet 16 birthday cake for a kid who loves cookie dough! As I was decorating this cake, my 6-yr-old daughter asked if boys could have “Sweet 16” birthdays. I thought about it a second and said “Sure they can…boys are sweet, too, right?” She agreed…Although I think she may have been having doubts about her 2 older brothers :0).
This double-chocolate 2-layer cake sandwiches a generous layer of cookie dough filling (it’s essentially an eggless chocolate chip cookie dough sprinkled with mini chocolate chips) and then frosted with brown sugar buttercream frosting (tastes just like chocolate chip cookie dough!). More mini chocolate chips are sprinkled on the sides and confetti sprinkles adorn the top along with homemade marshmallow fondant letters and twists. This may be my new favorite flavor combo, can’t wait to make it into cupcakes!
A sweet birthday treat for a sweet kid…Happy 16th Birthday, Shane!