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Here’s a new fun flavor for Valentine’s Day or any time you want a smile–Pink Velvet! I worked on this recipe for awhile and finally decided that a velvet cake with white chocolate and raspberries was the perfect combo.  I sent these minis to school with my kids for various Valentine parties this week, so fun!  Filled with white chocolate raspberry mousse and topped with creamy princess-flavored buttercream and sprinkles (essential!)–the kids gobbled them up!

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